OISHII Magazine 23 issued in October 2019!
OISHII Vol. 23 feature Hiroshima and Okayama.
・WEST SIDE stories – Tales of great sights and good eats in Hiroshima, Tsuyama & Miyajima.
・A flair for FUSION – Chef Haikal Johari keeps the flame alive at Alma by Juan Amador.
・Wild about wagyu – Wow your friends with classic beef recipes.
・When innovation MEETS tradition –A fresh new spin on Japanese favourites.